Club A Steakhouse Menu

Club A Steakhouse, nestled in the heart of New York, offers an exceptional menu that expertly balances classic steakhouse favorites with refined culinary touches. Highlighted by the tender and perfectly seared Filet Mignon and the robust Prime Porterhouse for two or more, each steak is complemented by rich sauces and sides like golden fries or creamy mac and cheese. The menu's diversity shines with standout appetizers such as the crisp Calamari with Marinara Sauce, fresh Oysters on the Half Shell, and sophisticated Salmon Tartare. For those seeking lighter options, the Caesar Salad and Beet Salad bring vibrant freshness to the table.

Seafood lovers will appreciate the Chilean Sea Bass and a generous Seafood Platter, while lamb chops offer a flavorful alternative. The meal culminates beautifully with desserts like the velvety Tiramisu Cake and a decadent dessert platter featuring New York Cheesecake and homemade profiteroles. Club A’s menu pairs flawlessly with a carefully curated selection of red wines, elevating the dining experience to memorable heights.